For my mother’s birthday, I stopped my eating like a monk and I made Cream Puffs with Peaches and Chantilly cream. This was the last thing she made just for me before she passed away.
It was a week after my rejection from the Houston, Cleveland, Boston and San Francisco Ballet. … Read more
Due to final projects and end of the semester papers I’m am still a wee bit swamped.
Posting will start again Thursday so look for the season finale of “Eat Like A monk”.
By the way “Eat Like A Monk” will continue but in a new and fabulous form. Stay Tuned! … Read more
Hello!
Welcome to the last week of me eating like a Buddhist Monk. Although my semester project assignment is ending I am wondering if I should continue this project.
Being a Buddhist vegan has been a great experience, introducing me to new communities and types of diet and cuisine. I’d … Read more
CAL BEARS BEAT STANTURD’s ASS!!!! 34-28 WOOHOO!
I never imagined that there would be market for those who are interested in immersing themselves in a hamster’s world, but a hotel in Nantes, France provides their guests with this experience.
For just 99 euros a night ($147), you get hamster ears and whiskers, eat from a big grain bowl, … Read more
You get bouncy eggs and spacey pigs.
